Over the last few years, Inga Food has become a reference producer in the Spanish swine sector, especially in white pigs
Supported by our quality certifications, and with the ambition of achieving excellence in production costs, we are taking the safe, sound and necessary steps for the continuous development of our Company.
We keep excellent relationships with our integrated farmers, who are involved in continuous training activities, and fully committed to the whole implementation of our production systems, which guarantee the necessary traceability for the appropriate operating of our business; all of it with the ultimate aim of ensuring animal health and food safety.
Our experience allows us to develop a tailored product for the requirements of our clients, being able this way to produce the desired product at the right moment.
We operate in different areas of Spain, widening our scope to meet the different demands of our clients, in an efficient and versatile way.